Allister’s Last Supper

Thursday 2nd May

This May Executive Chef Allister Barsby will be leaving the Grove of Narberth to open his own restaurant in the small coastal market town of Hythe.

Allister joined the Grove in January 2016 and during his time in Pembrokeshire he has raised the Good Food Guide cooking score to 6 in the restaurant and retained 3 AA Rosettes.

Join us in celebration for Allister’s last supper before he hands over the reins to our new Executive Chef Douglas Balish, and enjoy a beautiful 6 course Tasting Menu full of his favourite dishes.

6 courses, £59pp.

To join us please call 01834 860915 or email reservations@grovenarberth.co.uk